Hi friends! Welcome to another Tasty Tuesday!!
One of the many things I love about my man is his gift of encouragement. I can put practically anything in front of him and even if it's not his absolute favorite meal, he is nothing but complimentary. However, lettuce wraps are my thing and not his. Not even a little. I for one love the texture, the freshness, the bit of crunch as you take a bite.
This dish is a favorite in our house though because it's so adaptable. The filling for this wrap is so delicious you can easily eat it by itself, or over a bed of rice like the Mr. does. Or in a crisp lettuce leaf as a wrap like I do. No matter how you serve it, just make sure you do!!
Here's what you'll need:
1 lb. ground turkey
1 yellow onion, chopped
Minced garlic
2-4 carrots, shredded or minced
Frozen peas
Salt & pepper to taste
1/4 cup soy sauce
1/4 cup cold water
1 cup cold water
1/2 teaspoon ginger
1/4 teaspoon garlic powder
3 tablespoons brown sugar
2 tablespoons corn starch
After you start the ground turkey browning, start chopping the veggies. You can buy the bagged shredded carrots, or toss some into the food processor. Add the onion, garlic, carrots, peas, and salt and pepper to taste to the browned ground turkey.
While all of that is cooking it's time to make homemade teriyaki sauce. This could not be simpler. Dump the soy sauce, 1/4 cup water, ginger powder, garlic powder, and brown sugar in a sauce pan on medium heat until the sugar dissolves. Combine the 1 cup water with the corn starch and add that to the sauce pan. Leave this on the heat until it's to the consistency you desire, then just add it to the ground turkey/veggie mixture. Once this comes to a simmer, you're ready to eat!
Linked up with: Create Link Inspire, Totally Talented Tuesdays, Melt in your Mouth Monday, Two Cup Tuesday, Titus 2 Tuesday, Inspire Me Monday, Simple Supper Tuesday, You're Gonna Love it Tuesday, The Gathering Spot, Totally Terrific Tuesday, Wake up Wednesday, Wow me Wednesday, Whimsy Wednesday, Moonlight & Mason Jar, Fluster's Creative Muster Party, Wonderful Wednesday, Wise Woman, WholeHearted Wednesday, Create & Share DIY & Recipe, Hump Day Happenings, Homemaking Linkup, The Wednesday Roundup
Now on to the party! Last week's features were…
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I agree, lettuce wraps are my thing not my husband's either. He says they just don't fill him up. Great recipe.
ReplyDeleteThanks Michelle! More for us right?!
DeleteLovely recipe. I'm afraid I would have to go with rice as an accompaniment also, not a lover of lettuce. Thanks for hosting. Looking forward to seeing what everyone else has been up to this week.
ReplyDeleteI understand, I tried it both ways myself and it was excellent on rice as well! Thanks for coming by!
DeleteThis recipe looks great! I would prob. sub Bragg's aminos for the soy sauce- but otherwise looks yum! I am so glad to have found your blog- I share a love for Chevron on my blog page!lol! Following you for Pinterest- great boards! Thanks too for the link-party~
ReplyDeleteThank you so much!! Let me know how the aminos works in place of the soy sauce!
DeleteI just love your Lettuce Wraps, they look so delicious. Hope you have a great week and thanks so much for the party!
ReplyDeleteMiz Helen
Thanks so much Miz Helen!
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ReplyDeleteThanks for hosting and hope you're enjoying your day!
ReplyDeleteHeather
MySweetMission.net
Thanks so much Heather!
DeleteThanks so much for hosting.
ReplyDeleteThanks so much for coming by!
DeleteHello cute lady! I get so excited to stop by your party each week. Love to party with you! Thank you for featuring us! Our party just started and we would love you to stop by. We pin and tweet everything! Lou Lou Girls
ReplyDeleteLove having you Kimberly!!
DeleteThose lettuce wraps look delicious and healthy! Saving the recipe. Thanks for visiting my blog and inviting me to your party :)
ReplyDeleteThanks so much for coming by!!
DeleteThanks for the party and have a great rest of the week!
ReplyDeleteThanks so much Bridget, always love seeing what you bring to the party!
DeleteThank you so much for including my Grandma's Old-Fashioned Doughnuts in your feature picks for this week! It's such a nice treat to be featured on your beautiful blog!
ReplyDeleteTracey @ The Kitchen is My Playground
Thank you so much for sharing it Tracey!!
DeleteThese look so good. I'm going to have to try them. Thanks.
ReplyDeleteI hope you love them as much as we did Jennifer! We even gobbled up the leftovers on these.
DeleteThanks for the invite, anyhow I miss to link up. Hopefully to join in next week..
ReplyDeleteWould love to have you!
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