Friday, May 1, 2015
Thursday, April 30, 2015
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Tuesday, April 28, 2015
Hi friends and welcome to another Tasty Tuesday!
We are in the middle of an extraordinarily busy week around here, so this dish was a no brainer to put on the meal plan. I intentionally always make sure to have an extra bottle of BBQ sauce and Italian dressing in the cabinet for this meal alone. It is SO easy and SO good I just had to share it again...
You all know I'm a sucker for a good slow cooker recipe. Well this one is my husband's very favorite recipe of all my slow cooker recipes-and ya'll know I have a ton. It is perfect for a super quick lunch or dinner with chips and a pickle, or you can dress it up a bit and entertain with it easily. Eat it by it self, in a baked potato, or in a sandwich like we typically do. However you choose to serve it just make sure you try this one! I hope you fall in love with it as much as my family always does. My only regret with this dish is that there is never, ever leftovers. Here's what you'll need...
4-6 chicken breasts (depending on size of chicken breasts)
12 ozs. of BBQ sauce of your choice
1/2 cup Italian salad dressing
1/4 cup brown sugar
2 Tablespoons Worcestershire sauce
Alright friends it doesn't get easier than this one. Pour all of your ingredients except your chicken in a bowl and mix together. Or if you're like me and don't want to dirty up another dish then just mix it together in the bottom of your slow cooker.
Then just throw in your chicken breasts and coat them with the sauce. Pop the lid on and cook on low for 3-4 hours or on high for 6-8 hours.
When it's done it will completely fall apart in a puddle of delicious-ness.
Take 2 forks and get to shredding.
This dish is an absolute staple in our house. I hope you love it as much as we do!
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Friday, April 24, 2015
Thursday, April 23, 2015
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